Charlotte is an odd city. It’s full of stunning, incredibly expensive restaurant buildouts that somehow manage to feel corporate, sterile, and overpriced. There isn’t a natural sense of place here, which means you have to work a lot harder to find the soul.
But that doesn’t mean Charlotte is a bad city—you just need a better filter to navigate the city. Beneath the glossy surface, the real gems are there if you know where to look. This guide bypasses the over-hyped traps to bring you the spots actually worth your time and money: the best restaurants in the city, the hidden holes-in-the-wall, the master bakeries, and the bars making flawless craft cocktails. Consider this your road map to enjoying Charlotte.
Your Guide to Charlotte, NC
Chef Sam Diminich Opens Grey’s Diner
From a hidden taqueria to a world-class omakase, discover which restaurants are showcasing the best of Charlotte’s food scene right now.
Discover why Omakase by Prime Fish is the gold standard for sushi in the South. With James Beard and Michelin recognition, this is the only tasting menu in Charlotte on par with NYC and LA.
Have you been thinking about a reservation at Counter, Charlotte's Michelin-starred tasting menu? Click to read my full review.
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